Jean Anthelme Brillat Savarin (Jean Anthelme Brillat Savarin)
Lawyer, he was an amateur of french cooking and wrote “La Physiologie du gožt.”
Born
- April, 01, 1755
Died
- February, 02, 1826
Cemetery
- Cimetière du Père Lachaise
- France
Lawyer, he was an amateur of french cooking and wrote “La Physiologie du gožt.”